Ingredients:
Chicken-1/2kg
Oil-2tbs
Onion-2
Tomato-3
Ginger Gralic paste-2tsp
Green Chillies-4-5
Ginger-small piece
Turmeric Powder-1 tsp
Garam Masala powder-1tsp
Coriander powder-1tsp
Cumin powder-1/2tsp
Chilly powder-2tsp
Coriander leaves
Salt
Water
Method:
Marinate chicken in ginger garlic paste,turmeric and salt for half an hour.
In a pan take 2tbs of oil.Add sliced onions and fry till its transparent.Now add chillies and finely chopped ginger and saute for a minute.Add tomatoes and stir for some time.Add garam masala powder,Coriander powder,Cumin Powder,Chilli powder,and saute for some time.add the marinated chicken and mix well.Add little salt if required.Pour little water and cook for 10 to 15min.Garnish with Coriander leaves.
Chicken-1/2kg
Oil-2tbs
Onion-2
Tomato-3
Ginger Gralic paste-2tsp
Green Chillies-4-5
Ginger-small piece
Turmeric Powder-1 tsp
Garam Masala powder-1tsp
Coriander powder-1tsp
Cumin powder-1/2tsp
Chilly powder-2tsp
Coriander leaves
Salt
Water
Method:
Marinate chicken in ginger garlic paste,turmeric and salt for half an hour.
In a pan take 2tbs of oil.Add sliced onions and fry till its transparent.Now add chillies and finely chopped ginger and saute for a minute.Add tomatoes and stir for some time.Add garam masala powder,Coriander powder,Cumin Powder,Chilli powder,and saute for some time.add the marinated chicken and mix well.Add little salt if required.Pour little water and cook for 10 to 15min.Garnish with Coriander leaves.
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